Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals... Zobraziť viac
Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be... Zobraziť viac
Wine Grapes is an indispensable book for every wine lover, from the world's greatest wine experts. Where do wine grapes come from and how are they related to each other? ... Zobraziť viac
Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food, bringing exciting healthy eating to the heart of the home. Freshen up your family favourites and expand your ... Zobraziť viac
In What Caesar Did for my Salad Albert Jack reveals the bizarre and brilliant stories behind our favourite dishes and where they come from... Zobraziť viac
Fire, water, air, earth - our most trusted food expert recounts the story of his culinary education. In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen... Zobraziť viac
With 50 Foods, noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary Baedeker, 50 Foods will delight and inform the connoisseur as well as the novice... Zobraziť viac
Jamie's Everyday Super Food makes eating well exciting, delicious, easy and fun. No matter how busy you are, you'll find that healthy eating the Jamie way is both straightforward and achievable, ... Zobraziť viac
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, ... Zobraziť viac
Saved by Cake gives an extremely honest account of Marian Keyes' recent battle with depression, and how baking has helped her... Zobraziť viac
It draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste... Zobraziť viac
Whatever your ability in the kitchen, pasta is often a staple mid-week supper. This book will help to re-vamp your repertoire... Zobraziť viac
The very best of Italian cooking with Michela, Romina and Emanuela in At Home with the Chiappa Sisters. 'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing... Zobraziť viac
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food... Zobraziť viac
Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be... Zobraziť viac
Five-star bread and pastry recipes, and a tale of adventure, from an iconic East Coast bakery... Zobraziť viac
Jamie's Super Food Family Classics continues with the popular philosophy behind Jamie's Everyday Super Food, bringing exciting healthy eating to the heart of the home. Freshen up your family favourites and expand your ... Zobraziť viac
Michael Pollan’s Food Rules prompted a national discussion helping to change the way Americans approach eating. This new edition illustrated by celebrated artist Maira Kalman ... Zobraziť viac
Extraordinary stories of transformation in a quest to uncover the fundamentals of cooking - from writer and cooking star Michael Pollan. Michael Pollan's Cooked takes us back to basics and first principles ... Zobraziť viac
Stanford University’s Justin and Erica Sonnenburg are pioneers in the most exciting and potentially transformative field of human health and wellness, the study of the relationship between our bodies and the trillions... Zobraziť viac
